How to make Tasty Potato chips?

To make potato chips, you will need:

• Potatoes
• Vegetable oil
• Salt

Here is a simple recipe to follow:

1. Preheat your oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.

2. Thinly slice the potatoes using a mandoline or a sharp knife. Aim for slices that are about 1/8 inch thick.

3. Place the potato slices in a bowl of cold water and let them soak for about 10 minutes. This will help to remove some of the starch and make the chips more crisp.

4. Drain the potatoes and pat them dry with a paper towel.

5. In a small bowl, mix together some salt and any other seasonings that you would like to add to your chips (such as garlic powder, onion powder, or paprika).

6. Place the potatoes in a single layer on the prepared baking sheet. Brush the potatoes lightly with oil and sprinkle with the seasoning mixture.

7. Bake the potatoes for 15-20 minutes, or until they are golden brown and crisp. Let the chips cool for a few minutes before serving. Enjoy!